Chicharron con Queso (Pork & Cheese)
Frijoles con Queso (Beans & Cheese)
Mixta (Pork, Beans & Cheese)
Queso con Loroco
Pollo (Chicken & Cheese)
Fajita con Queso (+0.25)
Your choice of two pupusas served with rice and beans.
Chicken tamal wrapped in banana leaf
Sweet corn tamal with salvadoran cream
Fried casava roots and pork
Fried plantain with salvadoran crema and beans
Sampler plate with one pupusa, one chicken tamal, one sweet corn tamal, fried cassava roots and fried plantain
Flour or corn tortillas available.
Our Ranchera Salsa over fried eggs. Served with red or black beans, fried plantains, queso fresco and crema.
Scrambled eggs with tomato and onions. Served with red or black beans, fried plantains, queso fresco and crema.
Fried eggs Served with red or black beans, fried plantains, queso fresco and crema.
Steak & eggs with Ranchero Sauce. Served with red or black beans, fried plantains, queso fresco and crema.
Served with beans, potatoes & queso fresco.
Grilled skirt Steak in our tomato sauce served with red or black beans, rice, side salad and handmade tortillas.
Grilled skirt steak with caramelized grilled onions and served with rice and beans .
Grilled skirt steak served with a grilled jalapeño, fried cassava roots, rice and beans
Grilled steak, chicken, shrimp with chorizo and onions. Served with rice, beans and a side salad And handmade tortillas.
Grilled shrimps over an asada steak. Served with rice, beans & a side salad.
Grilled scallions over a pound of beef served with beans, chorizo, cheese, fried banana and crema.
3 Steak or Chicken tacos with grilled onions, scallions. Garnished with cilantro springs and radish, served with a side of rice and spicy green salsa.
Grilled chicken breast served over grilled onions with red or black beans, rice, salad and handmade tortillas.
Chicken breast in our signature Crema sauce. Served with black beans and plantains.
Grilled mojito fish tacos topped with a mayo & cabbage slaw.
Served with red or lack beans, rice, salad and handmade tortillas.
Grilled tilapia fillet topped off with shrimp in Crema Salvadoreña.
Grilled shrimp over grilled caramelized onions.
Deviled shrimp. Spicy!
Shrimp tossed In a garlic & cilantro sauce.
Shrimps tossed in our salvadoran crema.
Deliciously seasoned whole fried tilapia served with choice of beans, rice, side salad and handmade corn tortillas.
Grilled steak, lobster tail sauted in our Entomatado sauce served with rice and side salad .
Grilled Mojito Lime fish tacos topped with a Mayo cabbage slaw.
Creamy seafood soup with Snow crab legs, mussel, shrimp and tilapia fillet. Served With a side of rice and handmade tortillas.
Chicken Soup. Served only on Saturday & Sunday.
Spicy shrimp & tilapia soup with diced celery, potatoes & carrots.
Maracuya, Jamaica, Horchata o Marañon
Passion Fruit, Hibiscus, Horchata or Cashew.
Jarritos (Tamarindo, pineapple, mandarin, & fruit punch)
YAY!! When we finally got our permit to start working!
With years of experience cooking in the finest restaurants, our chef is excited to present their vision to you and all our guests. Our caring and committed staff will ensure you have a fantastic experience with us.